| Company Name | Nottingham Seafoods Limited |
|---|---|
| Company Status | Active - Proposal to Strike off |
| Company Number | 10620236 |
| Incorporation Date | 15 February 2017 (7 years, 2 months ago) |
| Dissolution Date | — |
| Category | Private Limited Company with Share Capital |
| Previous Names | — |
| Current Director | Richard Wragg |
| Business Industry | Wholesale and Retail Trade; Repair of Motor Vehicles and Motorcycles |
|---|---|
| Business Activity | Wholesale of Other Food, Including Fish, Crustaceans and Molluscs |
| Latest Accounts | 28 February 2020 (4 years, 2 months ago) |
| Next Accounts Due | 30 November 2021 (overdue) |
| Accounts Category | Dormant |
| Accounts Year End | 28 February |
| Latest Return | 14 February 2021 (3 years, 2 months ago) |
| Next Return Due | 28 February 2022 (overdue) |
| Registered Address | 14 Clarke Road Nottingham NG2 3JJ |
|---|---|
| Shared Address | This company doesn't share its address with any other companies |
| Constituency | Nottingham South |
|---|---|
| Region | East Midlands |
| County | Nottinghamshire |
| Built Up Area | Nottingham |
| Accounts Year End | 28 February |
|---|---|
| Category | Dormant |
| Latest Accounts | 28 February 2020 (4 years, 2 months ago) |
| Next Accounts Due | 30 November 2021 (overdue) |
| Latest Return | 14 February 2021 (3 years, 2 months ago) |
|---|---|
| Next Return Due | 28 February 2022 (overdue) |
| SIC Industry | Wholesale and retail trade; repair of motor vehicles and motorcycles |
|---|---|
| SIC 2003 (5138) | Wholesale other food inc fish, etc. |
| SIC 2007 (46380) | Wholesale of other food, including fish, crustaceans and molluscs |
| 21 February 2020 | Confirmation statement made on 14 February 2020 with no updates |
|---|---|
| 26 November 2019 | Accounts for a dormant company made up to 28 February 2019 |
| 29 March 2019 | Confirmation statement made on 14 February 2019 with no updates |
| 6 November 2018 | Accounts for a dormant company made up to 28 February 2018 |
| 1 March 2018 | Confirmation statement made on 14 February 2018 with no updates |
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